DineFlys

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If you are looking for where the locals eat, Breakwater is it. Located in the heart of beautiful downtown Beaufort just steps off of Bay Street this restaurant is worth the search. Offering modern American cuisine with an emphasis on Low Country ingredients and traditional Low Country fare. A variety of menu items are available from fresh salads and antipasto plates, to tapas and full entrees. Executive Chef's Elizabeth Shaw and Gary Lang also prepare nightly specials and weekly grill offerings.The atmosphere is upscale casual inviting guests to wine, dine, unwind and converse. The staff is friendly welcoming and the perfect representation of Low Country hospitality.The wine list is new world eclectic and we specialize in boutique wines that offer exceptional quality and value to our guests. The only downside is the owner's have adopted the "Slow Country" lifestyle and can only bring themselves to open 3 days per week. Hope to see you then.