For almost 40 years, Brennan’s of Houston has been a preferred choice for those seeking a memorable dining experience. Bringing its Crescent City flavor to every table.
Brennan’s offers exquisite preparation and impressive presentation, blending the best of Continental Creole with a Texas twist – Texas Creole, if you will.
Whether for an important business lunch, a special dinner celebration, or a relaxing weekend jazz brunch, Brennan’s offers something for every palate and occasion.
Alex Brennan-Martin, of the famed New Orleans restaurant family, leads the way in keeping this Houston institution fresh and popular. Executive Chef Randy Evans inspires his kitchen with his creativity and innovative style, producing outstanding cuisine and unparalleled service.
Brennan’s provides the perfect ambiance, whether you’re planning an intimate dinner or wedding celebration.
